The Highest Food Quality in the South Pacific
Professional food critics dined out at restaurants and popped into home kitchens to judge ingredient quality, creativity, and diversity of food.
As a region, the South Pacific is ranked 4,114th in the world for Highest Food Quality.
Nation | World | Meeshlin-Starr Index | |||
---|---|---|---|---|---|
61. | The Matriarchy of Ostavaria | 2,381st | 264.33 | ||
62. | The Democratic Republic of Comerribumon | 2,448th | 261.85 | ||
63. | The Please Push Up Endorse Cap of Hong Kong Kowloon and New Territories | 2,474th | 260.92 | ||
64. | The Republic of Abarri | 2,511th | 259.77 | ||
65. | The Tastiest Parts of Beepee | 2,515th | 259.67 | ||
66. | The Democratic Republic of Dakalian | 2,534th | 258.99 | ||
67. | The Prefecture of Shiga | 2,568th | 257.88 | ||
68. | The Democratic Republic of Eastern Cenland Anuicalica | 2,569th | 257.87 | ||
69. | The Republic of Olongon | 2,676th | 254.9 | ||
70. | The Amazonian Empire of The Amazons Daughters | 2,743rd | 252.88 |